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  • the start date will be february 12th, 2008, in vienna. the project starts by preparing the first pot of soup in the course of a gastrosophical enquete. as the soup nears its time to be served the guests will be entertained by speeches about the wide field of soup and various other amusing presentations.
  • until the end of february the soup circulates from kitchen to kitchen around vienna and her surroundings.
  • it then travels to lower austria, upper austria and the tyrol and stays there until the end of march 2008. at the end of the tyrol stay a big soup event is planned at "kulturgasthof bierstindl".
  • at the beginning of april the soup will make a sidetrip to schaan, principality of liechtenstein, and from there moves further into italy (vintschgau, tuscany and rome).
  • in may the soup travels from rome to athens, where it stays to simmer for about 20 days.
  • towards the end of may 2008 it travels to bucharest.
  • from bucharest the soup takes an outing through hungary, the czech republic and poland,
  • nearing the end of june the soup travels to berlin/leipzig and moves until the end of august through germany to regensburg, stuttgart, frankfurt and hamburg.
  • at the beginning of september the soup tours across belgium and holland and from there to england and further west to dublin. from dublin there will be a big step to the south until it appears at the provence region.
  • from the beginning of october, the soup will visit parts of the south of france and then to spain.
  • at the end of november or early december the soup returns to vienna, here it receives its last cooking and will be reboiled the last time at a soup closing party at february.
  • the soup is also expected to initiate spontaneous soup events during its journey across europe.
  • finally, the project is closed with a comprehensive documentation record.